Consistent, trustworthy guide to starting solids, the what, when and how! Written by mother of two and leading childhood nutritionist, Leanne Cooper Finally, a consistent and trustworthy guide to solids, written by an expert in nutrition! Have you been wondering... What foods are safe to start with? How much you should offer baby? When you can introduce more meals? How you can make the move from pureed to chunky? What foods you can introduce at what ages? How you know if baby is eating enough? What are some safe finger foods to start with? What's the best way to reduce the chances of allergies and fussiness?
If one or any of these questions is on your mind this is the book for you! You are provided with a step-by-step guide on how to introduce solids, with day-by-day ideas which then progress to meal plans. Written by nutritionist mum and nutrition advisor to Huggies Baby Club, My Child magazine and Organic Bubs, Leanne Cooper, this is an absolute must for parents and carers with infants. Learn the 'tricks of the trade' on how to start off on the right foot, setting up positive eating habits and avoiding some of those pitfalls. Now you can have a nutritionist in your home helping you every step of the way. NEW - updated with handy Bebedelice recipes, so baby's food is even healthier and easier to make. Steamed veggies and other foods in 11 minutes, hygienic, healthy and extra convenient!!! Features: 80pg, soft cover A4 book. Comprehensive step by step guide on how to introduce solids, with day by day ideas, tips, hints and meal plans. Blank pages for own ideas. Containing relevant Australian information from a trusted Australian expert Also includes recipe suggestions for the Babymoov Bebedelice (5 in 1 Multifunction appliance) | 
